Monday, August 8, 2011

Mango Salsa

Took this to a party last night, and every bit was gobbled up!!

1 jalapeno pepper, seeded, membranes romoved and chopped fairly small

1 c. cilantro, chopped roughly

1/2 red onion, fist sized, minced

2 mangoes, skinned, flesh removed from seed, and diced fairly small

4-5 tomatoes, fist sized, chopped fairly small

juice of one lime

1 t. cumin

1/2-1 t. ground chipotle powder (optional if you want it zippy!)

1/4-1/2 t. ground cayenne (optional as well)

1/2 t. sea salt

Combine all the ingredients in a bowl, stirring gently to combine. Let sit for at least an hour for the flavors to combine. Enjoy with corn chips to scoop up all the yumminess with!!

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